Posts Tagged ‘WuChun’

Roti Culture woos Brunei

Written by Rano Iskandar on . Posted in culture, food, Business, Social News

 


Yang Berhormat Dato Paduka Ali Apong as the guest of honour with Pehin Goh King Chin, Managing Director of GHK Sdn Bhd and Wu Chun, founder of Roti Culture and his two children officially launching Roti Culture last Friday. Image courtesy of Roti Culture Facebook Page.
 


The invited guests enjoying the culture performances during the grand opening

Roti Culture, the recently opened family oriented and kids friendly restaurant is based in Batu Bersurat serving scrumptious and most loved roti and an array of savoury dishes, tantalizing local taste buds with an international touch. During the grand opening, Minister of Primary Resources and Tourism, Yang Berhormat Dato Paduka Ali Apong was invited as the guest of honour to officiate the opening. Along the VIP guest lists were Managing Director of GHK Sdn Bhd, Pehin Goh King Chin, the Russian Ambassador to Brunei Darussalam, Vladlen Semivolos, former CEO of the Brunei Tourism Board, Sheikh Jamaluddin and Marketing Manager of Royal Brunei Airlines, Alirahim Hj Abdul Rani.

The owner is our Brunei’s very own international artiste and philanthropist, Wu Chun who recently just finished the shooting of the very popular TV show “ Daddy, where are you going?” with an online viewers of more than 5 billion in China alone. Looking at his weibo account, we know he is just back from his 11 days trip, which he traveled to 11 cities for his commercial events and international endorsements. Including a recent award in Beijing where he was awarded the 2017 NetEase Most Influential Artiste Award. Wu Chun was known for his endeavours making Brunei known to the world and vice versa, him bringing the outside world experience to the country.

This is why, in Roti Culture, one can find what they are looking for, on the menu to satisfy one’s hunger ranging from the Indian-inspired signature roti kosong, roti bomb, dosai, nasi briyani to Malay cuisines such as our pandan nasi lemak, laksa, and otak-otak, as the founder would describe it as a one-stop place to eat and kid friendly atmosphere equipping a kid’s corner.

 

 


Guest of honour signing on the plaque. Image courtesy of Roti Culture Facebook Page.
 


A token of appreciation to the guest of honour and group photo with the associates of Roti Culture. Image courtesy of Roti Culture Facebook Page.
 


That’s some grand cake there. Image courtesy of Roti Culture Facebook Page.
 

 

 


You can see behind the scenes on how they make roti.
 

“My whole family loves roti, my overseas friends love roti to the max. Our menu comprises mainly of famous roti made by our very own chef and each dish is carefully infused with culture and are Bruneians’ favourite like the nasi ayam penyet and Temburong Cendol which you can get every day and we hope Roti Culture can be a ‘must-stop restaurant for the tourists in Brunei” said the owner and founder of Roti Culture, Wu Chun.

“We have tourists from Singapore, Taiwan and China who are crazy for Brunei’s roti and martabak as they claimed that ours (Brunei’s) has a different richer taste. Tourists craziness for roti is one of the things that inspired me to open Roti Culture,” he said. “I want to bring the Asian and Outside Culture together through what people commonly love, food.”

Moreover, what makes our menu special is that some of the dishes are signature recipes contributed by Wu Chun’s family members, which recipes go back to the 1980’s.

“I come from a big family and all of my aunties love to cook. So, we picked some of the best recipes to be included in our menu like the Kolo Mee, Nasi lemak, sup tulang, otak-otak and curry. It’s a fusion of culture here.” added Wu Chun.

Meanwhile, Wu Chun is keen to incorporate bits and pieces of Brunei’s own landmark Kampong Ayer in the restaurant by putting a large wall sticker showing the water village’s view and recycling colourful wooden planks from remnants of demolished water village houses. “They represent Brunei as Kampong Ayer is known as the Venice of Asia so when tourists come and dine in here, they have the feel and take pictures as memories,” said Wu Chun.

If you have not visited Roti Culture just yet, we are located at Block H, Unit 8 & 9, Ground Floor, Kg Pengkalan Gadong. So, come by, have a bite and feel the welcoming ambiance by the aromatic smell of the roti. For more information or booking, please call 242 1000 or follow their Facebook page or instagram @ROTICULTUREBRUNEI.

 

 


Wu Chun posing for the media a few days before the grand opening
 


Wu Chun speaking to the media
 


That looks appetizing
 

 


I love this dish. The rendang.. Slightly spicy and to my liking
 


Wu Chun with the members of media and social influencers
 


Wu Chun with his staff of Roti Culture
 


Located at Batu Bersurat
 

Wu Chun to expand Bake Culture

Written by Rano Iskandar on . Posted in community, healthy, culture, lifestyle, food, Social News

 


Wu Chun spending time with his overseas fans
 


A customized and personalized cake for Wu Chun from the pastry chef during the launch of the Bake Culture at Serusop branch
 

During the launch of the third outlet of Bake Culture at Serusop, Wu Chun announced expansion in China and USA by 2017 for Bake Culture. Interesting to know that Wu Chun has bigger plans for the successful bakery that is popular in Brunei and Taiwan.

He hinted that by November, Bake Culture will be opened at Chongqing, China and followed by another outlet in New York, USA. Both outlets are in the process of renovation.

One of the local signature item, Roti Satay, will be introduced in the said outlets and the idea is to spread and share the culture of different countries.

He also highlighted that the pastry chefs have been trained for the past twelve months inclusive of food tasting for the customers’ needs.

It was also good to see Wu Chun fans flying in from China to support the launch and Wu Chun humbly enough spent time with them and took photos.

The other question that was put forward to Wu Chun was on the upcoming movie where he is being featured, “My Other Home”, an upcoming Chinese-American sports biographical film directed by Yang Zi and produced by Huang Jianxin, starring American basketball player Stephon Marbury as himself. Awesome. It’s not sure when the movie will be out in Brunei but it is slated for a China release on 4th August and yes, China is a huge market for sure.

Congratulations Wu Chun on the expansion of Bake Culture (oh ya, he loves banana muffin from Bake Culture) and I hope to see your movie in Brunei hopefully 🙂

 

 


The design of the new outlet in Serusop
 


Photo opportunity with Baiduri Bank associates
 


Wu Chun with invited guests
 

 


Wu Chun with his Bake Culture team
 


Wu Chun speaking to Progresif team
 


The cakes section
 


These look delicious
 


Fans waiting to enter the bakery
 

 


They flew in just for Wu Chun 😀
 


Check out his new movie – “The Other Home” to released in China this August
 

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About RA

A blogger since 2002, using platforms from blogspot, joomla and now currently wordpress. A readership that stands on average of 20,000 visits per month. Also on active on social media platform on IG, Facebook and Snapchat (@ranoadidas)

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